Ice Cream, 224 kcal (Barcode 0072036710475): calories and macros — United States | CalCalc

Harris-Teeter Inc.

Ice Cream

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
224
Protein
3 g
Fat
13.4 g
Carbs
20.9 g

Desserts · Barcode 0072036710475 · Serving size 0.5 cup (67 g) · Updated April 23, 2020

Ice Cream calories and nutrition facts

Ice Cream contains 224 kcal per 100 g. A 0.5 cup (67 g) contains about 150 kcal. Per 100 g, it provides 3 g of protein, 13.4 g of fat and 20.9 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 0.5 cup (67 g) provides about 7.5% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score D, Eco-Score B, not vegan, vegetarian, no palm oil detected, and allergens: Milk.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 15Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
B
Score: 67
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
High
Salt
Low

Ingredients and dietary flags

Vegan
No
Vegetarian
Yes
Palm oil
Yes
Allergens
Milk
Ingredients
Organic milk, organic cream, organic cane sugar, organic coffee extract (organic coffee, water), organic nonfat dry milk solids, organic locust bean gum.

More details

Categories
Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams