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Baked Fish Cakes
Calories, macros, and a quick portion calculator.
- Kcal
- 93
- Protein
- 12.5 g
- Fat
- 2 g
- Carbs
- 18.8 g
Serving size: 80 g View product →
Ginger Dressing
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 778
- Protein
- 12.7 g
- Fat
- 63.8 g
- Carbs
- 38.2 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- DScore: 15Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- High
- Saturated fat
- Low
- Sugars
- High
- Salt
- Low
Ingredients and dietary flags
- Vegan
- Yes
- Vegetarian
- Yes
- Palm oil
- Yes
- Allergens
- Gluten, Peanuts, Sesame Seeds, Soybeans
- Ingredients
- WATER, SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HIGH FRUCTOSE CORN SYRUP, CARROT PUREE, DISTILLED VINEGAR, GINGER PUREE, ONION PUREE, ONION POWDER, PEANUT FLOUR, SESAME SEEDS, SESAME OIL, XANTHAN GUM, CITRIC ACID.