Gansito

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

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Version: 2021

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

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NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

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Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Eggs, Gluten, Milk, Soybeans

Ingredients

coating [sugar, hydrogenated vegetable shortening (palm kernel, canola oil), cocoa powder, butter fat, soy lecithin, cinnamon, sorbitan tristearate, vanillin], filling [sugar, strawberry puree, high fructose corn syrup, cornstarch, apple juice, guar gum, locust bean gum, xanthan gum, citric acid, hydrogenated vegetable oil (coconut), sodium benzoate (preservative), artificial flavor, red 40, red 3], sprinkles [sugar, cocoa, hydrogenated vegetable shortening (palm kernel oil), invert sugar, dextrose, maltose, arabic gum, preservatives (sodium benzoate, potassium sorbate), vegetable oil (coconut and/or palm oil), salt, cinnamon, soy lecithin], wheat flour, high fructose corn syrup, eggs, water, sugar, vegetable shortening (hydrogenated palm and/or fractionated palm and canola oils), corn syrup, glycerin, cocoa, nonfat milk, food starch-modified (corn), mono & diglycerides, polyglycerol esters of fatty acids, egg whites, cocoa (processed with alkali), leavening (baking soda, aluminum sodium sulfate, calcium sulfate, monocalcium phosphate, sodium carbonate), maltodextrin, salt, sorbitan monostearate, polysorbate 60, preservatives (sodium propionate, sorbic acid), enzymes, guar gum, carrageenan, natural and artificial flavor, xanthan gum, cellulose gum, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide). contains wheat, egg, milk, soy. made in a bakery that may also use tree nuts.