Product

Flatbread pizza crust

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
305
Protein
8.5 g
Fat
5.9 g
Carbs
54.2 g

Plant Based Foods And Beverages · Barcode 0035826105516 · Serving size 0.333 CRUST (59 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
A
Score: 0Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
Low

Ingredients and dietary flags

Vegan
Unknown
Vegetarian
Unknown
Palm oil
Yes
Allergens
Gluten, Soybeans
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, contains less than 2% of each of the following: dried yeast, extra virgin olive oil, sugar, sunflower oil, calcium propionate preservative, fumaric acid, canola oil, sorbic acid preservative, cellulose gum, sea salt, maltodextrin, mineral oil, potassium sorbate preservative, soy lecithin, carrageenan, natural flavor.

Tags and labels

Additives
E297, E322, E322i, E407, E466, E905, E905a

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough