Fannie May

Fannie may, solid white confection

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
535
Protein
4.7 g
Fat
32.6 g
Carbs
60.5 g

Snacks · Barcode 0052745953011 · Serving size 0.5 BUNNY (43 g) · Updated April 22, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 32Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Low

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Milk, Soybeans
Ingredients
White confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids {an emulsifier}, soy lecithin {an emulsifier}, vanilla, salt).

Tags and labels

Additives
E322, E322i, E570

More details

Categories
Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies