Product

Egg product

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
54
Protein
10.9 g
Fat
0 g
Carbs
0 g

Farming Products · Barcode 0706624297504 · Serving size 3 Tbsp (46 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
A
Score: -2Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
D
Score: 31
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Yes
Allergens
Eggs
Ingredients
Egg whites (98%), water, natural flavors, sodium hexametaphosphate, guar gum, xanthan gum, color (includes beta-carotene). vitamins and minerals: calcium sulfate, vitamin a palmitate, iron (ferric orthophosphate), vitamin e (alpha-tocopherol acetate), vitamin d3, zinc sulfate, calcium panthothenate, vitamin b12, vitamin b1 (thiamine mononitrate), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), folic acid.

More details

Categories
Farming products, Eggs