Deep Dish

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

C

Score: 7Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

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NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

Moderate

Saturated fat

Moderate

Sugars

Low

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

No

Palm oil

Maybe

Allergens

Gluten, Milk

Ingredients

Dough: [flour (wheat flour, water, dough conditioner (sugar, cream of tartar, beta carotene), extra virgin olive oil, yeast, corn oil], sauce: vine ripened fresh peeled ground tomatoes, salt, calcium chloride, spices (modified food starch, sugar, spices, salt, and less than 2% soybean oil, calcium silicate), cheese: cheese: [low moisture mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)], sausage: pork, seasoning [spices, salt, corn syrup solids, paprika, garlic powder, sugar, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil), natural flavors], water, salt. spice topping: romano cheese: (pasteurized milk, cheese cultures, salt, and enzymes), oregano.