Cupcakes, 427 kcal (Barcode 0770981030661): calories and macros — United States | CalCalc

Two-Bite

Cupcakes

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
427
Protein
2.7 g
Fat
21.3 g
Carbs
57.3 g

Snacks · Barcode 0770981030661 · Serving size 3 CUPCAKES (75 g) · Updated April 23, 2020

Cupcakes calories and nutrition facts

Cupcakes contains 427 kcal per 100 g. A 3 CUPCAKES (75 g) contains about 320 kcal. Per 100 g, it provides 2.7 g of protein, 21.3 g of fat and 57.3 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 3 CUPCAKES (75 g) provides about 16% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score E, not vegan, palm oil detected, and allergens: Eggs, Gluten, Milk, and Soybeans.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 26Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Icing sugar, shortening (canola, palm, modified palm and palm kernel oil), sugar, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, glucose, sprinkles [sugar, modified corn starch, palm kernel oil, corn starch, gum arabic, confectioner's glaze, color (fd&c yellow #5, fd&c blue #1), artificial flavor, soybean lecithin, polysorbate 60], skim milk powder, cocoa powder (processed with alkali), modified corn starch, whey powder, butter (cream, salt), soybean lecithin, wheat gluten, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), salt, artificial flavor, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c yellow #5, fd&c blue #1), polysorbate 60.

More details

Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes