Cupcake

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Snacks · Barcode 5051379081058 · Serving size 4.5 ONZ (128 g) · Updated April 23, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: E
Score: 20Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Sugar, caramel sauce [water, sugar, modified corn starch, butter (cream, natural flavor), concentrated orange juice, caramel color, canola oil, caramelized sugar powder (caramelized sugar syrup, maltodextrin), xanthan gum, citric acid], baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola oil, shortening (palm oil, mono - and di-glycerides, polysorbate 60), stabilizer (maltodextrin, soluble corn fiber, modified whey, modified corn starch, salt, natural flavor), eggs, water, buttermilk (cultured low fat milk, salt), cocoa powder, corn starch, caramel flavor (natural caramel flavor, natural flavor), toffee flavor (natural toffee flavor, natural flavor), vanilla extract, salt, baking soda.