Pepperidge Farm

Corn bread stuffing

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
395
Protein
9.3 g
Fat
4.7 g
Carbs
76.7 g

Cooking Helpers · Barcode 0014100094364 · Serving size Amount Per Serving (43 g) · Updated December 20, 2021

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 16Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
Unknown
Vegetarian
Unknown
Palm oil
Yes
Allergens
Celery, Gluten, Soybeans
Ingredients
Made from: unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), yellow corn meal, sugar, canola oil, salt, yeast, contains 2 percent or less of: onion powder, calcium propionate (to retard spoilage), spices, celery, paprika, malted barley flour, soy lecithin. contains: wheat, soy.

Tags and labels

Additives
E282, E322, E322i

More details

Categories
Cooking helpers, Stuffing