Product

Cookie dough sheets

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
440
Protein
4 g
Fat
24 g
Carbs
56 g

Plant Based Foods And Beverages · Barcode 0050000566037 · Serving size 0.056 TH PACKAGE, ABOUT 2-2 IN. COOKIES (25 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 27Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Eggs, Gluten, Soybeans
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, shortening (palm oil, high oleic canola oil, beta carotene [color]), water, eggs, 2% or less of salt, baking soda (contains soy lecithin), natural flavor, sodium aluminum phosphate, vanilla extract.

Tags and labels

Additives
E322, E322i, E500, E500ii, E541

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough