Product

Cookie dough

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
464
Protein
3.6 g
Fat
21.4 g
Carbs
60.7 g

Plant Based Foods And Beverages · Barcode 0077718998776 · Serving size 1 COOKIE (28 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 29Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Gluten, Milk, Soybeans
Ingredients
Heat treated wheat flour, sugar, unsalted butter (pasteurized cream, natural flavoring), white chocolate chips (sugar, fractionated palm kernel oil, milk, nonfat milk, hydrogenated palm oil, soy lecithin, natural flavor), rainbow sprinkles (sugar, hydrogenated palm kernel oil, starch, soy lecithin, fd&c colors, rice starch, carnuba wax, vanillin), spring water, contains less than 1.5%: pure vanilla extract, baking soda, salt.

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough