Cookie dough, 429 kcal (Barcode 0070203045849): calories and macros — United States | CalCalc

Mrs. Fields

Cookie dough

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
429
Protein
2.9 g
Fat
17.1 g
Carbs
71.4 g

Snacks · Barcode 0070203045849 · Serving size 5 PIECES (35 g) · Updated April 23, 2020

Cookie dough calories and nutrition facts

Cookie dough contains 429 kcal per 100 g. A 5 PIECES (35 g) contains about 150 kcal. Per 100 g, it provides 2.9 g of protein, 17.1 g of fat and 71.4 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 5 PIECES (35 g) provides about 7.5% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score E, not vegan, palm oil detected, and allergens: Eggs, Gluten, Milk, and Soybeans.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 31Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Sugar, semi sweet chocolate [sugar, chocolate liquor, cocoa butter, soy lecithin-emulsifier, salt, artificial flavor], wheat flour, butter [cream, salt], corn syrup, colored candies [sugar, corn starch, confectioner's glaze, red 3, yellow 5, red 40, blue 1, camuba wax], chocolate coating [sugar, partially hydrogenated palm/palm kernel oils, dutched cocoa, nonfat dry milk, dried whey, soy lecithin-emulsifier, salt, artificial flavor], contains less than 2%: salt, baking soda, dried egg whites, invert sugar, glycerin, datem, potato starch, invertase, sodium steroyl lactylate, soy lecithin, natural and artificial flavors.

More details

Categories
Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies