Product

Cookie dough

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
474
Protein
5.3 g
Fat
23.7 g
Carbs
57.9 g

Plant Based Foods And Beverages · Barcode 0050000391967 · Serving size 1 COOKIE (19 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 29Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Gluten, Milk, Soybeans
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, peppermint chunks (sugar, palm kernel oil, hydrogenated palm oil, peppermint oil, soy lecithin, vanilla extract, color added [including red 40 lake]), shortening (palm oil, high oleic canola oil, beta carotene [color]), nestle toll house semi-sweet chocolate morsels (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), water, cocoa processed with alkali, 2% or less of eggs, cornstarch, molasses, salt, baking soda (contains soy lecithin), sodium aluminum phosphate, natural flavor, vanilla extract.

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough