Alaskan jack's wild caught keta salmon
Calories, macros, and a quick portion calculator.
- Kcal
- 100
- Protein
- 20.6 g
- Fat
- 1.8 g
- Carbs
- 0 g
Serving size: 6 ONZ (170 g) View product →
Product
COD
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 100
- Protein
- 12.4 g
- Fat
- 2.9 g
- Carbs
- 5.3 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- BScore: 1Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Low
- Saturated fat
- Low
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- No
- Palm oil
- Yes
- Allergens
- Fish, Milk
- Ingredients
- Cod, water, sun-dried tomatoes, black olives, parmesan cheese (partially skim milk, cultures, salt, enzymes), modified corn starch, salt, dehydrated garlic, corn syrup solids, tomato powder, dehydrated tomato, dehydrated parsley, maltodextrin, dehydrated sun-dried tomato, lemon juice, guar gum, natural flavor, olive oil blend (canola oil and olive oil), basil, potato starch.
Tags and labels
More details
- Categories
- Seafood, Frozen foods, Frozen seafood