Sausage & Mushroom Flatbread Pizza
Calories, macros, and a quick portion calculator.
- Kcal
- 227
- Protein
- 10.6 g
- Fat
- 12.1 g
- Carbs
- 20.5 g
Serving size: 0.5 PIZZA (132 g) View product →
Product
Classic Thin Crust Pizza
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 227
- Protein
- 10.6 g
- Fat
- 12.1 g
- Carbs
- 18.9 g
Classic Thin Crust Pizza calories and nutrition facts
Classic Thin Crust Pizza contains 227 kcal per 100 g. A 0.2 PIZZA (132 g) contains about 300 kcal. Per 100 g, it provides 10.6 g of protein, 12.1 g of fat and 18.9 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
A 0.2 PIZZA (132 g) provides about 15% of a 2,000 kcal daily intake.
Current product data also lists NOVA group 4, Nutri-Score D, not vegan, not vegetarian, and allergens: Gluten, Milk, Pork, and Soybeans.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- DScore: 13Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- High
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- No
- Palm oil
- Unknown
- Allergens
- Gluten, Milk, Pork, Soybeans
- Ingredients
- Crust (wheat flour, malted barley flour, water, soybean oil and/or canola oil, corn meal [degermed yellow corn meal], contains 2% or less of: sugar, yeast, salt, nonfat dry milk, granulated garlic), whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (tomatoes, water, soybean oil, spice [salt, oregano, garlic powder, basil, black pepper]), italian sausage (pork, spices, water, salt, sugar, dehydrated garlic, natural flavorings, paprika, dried vinegar),parmesan and romano cheese blend (parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes]), oregano, garlic, basil.
More details
- Categories
- Meals, Pizzas pies and quiches, Pizzas