Classic Caesar Dressing

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 25Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

Low

Salt

High

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

Yes

Allergens

Eggs, Milk, Soybeans

Ingredients

soybean oil, water, lowfat buttermilk (cultured lowfat and skim milk, salt, tapioca starch, locust bean gum, carrageenan), distilled vinegar, parmesan cheese (cultured part-skim milk, salt, enzymes), sugar, contains 2% or less of cream powder (cream, soy lecithin, bha [to protect color]), salt, rochester sauce (distilled vinegar, corn syrup water, salt, garlic powder, spices, tamarind, natural flavors), maltodextrin, egg yolk, romano cheese from cow's milk (cultured pasteurized part-skim milk, salt, enzymes), lemon juice concentrate, lactic acid, dried garlic, dried onion, spices, xanthan gum, disodium inosinate, disodium guanylate, modified corn starch, natural flavor, cultured whey, sodium benzoate and potassium sorbate (preservatives), calcium disodium edta (to protect flavor). contains: milk, egg, soy. distributi 2. please