Chocolates

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 26Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

High

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

Maybe

Allergens

Milk, Nuts, Peanuts, Soybeans

Ingredients

Semi-sweet chocolate (sugar, chocolate processed with potassium carbonate, cocoa butter, milk fat, soy lecithin, pure vanilla), milk chocolate (sugar, milk, cocoa butter, chocolate, soy lecithin, pure vanilla), white chocolate (sugar, cocoa butter, milk, soy lecithin, pure vanilla), sugar, peanut butter (roasted peanuts, sugar, contains 2% or less of molasses, partially hydrogenated vegetable oils [soybean], fully hydrogenated vegetable oils [rapeseed & soybean], mono & diglycerides, salt), almonds, butter (cream, salt), cream, maraschino cherries (cherries, water, sugar, almond flavor, red #40), pecans, corn syrup, milk, toasted coconut, flavor, salt, potassium sorbate, natural & artificial flavor, vanilla extract, extractives of rosemary, vegetable oil, soy lecithin, peppermint oil.