Market Pantry

Chocolate mini cupcakes

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
423
Protein
2.8 g
Fat
21.1 g
Carbs
56.3 g

Snacks · Barcode 0085239036297 · Serving size 3 CUPCAKES (71 g) · Updated August 4, 2022

Chocolate mini cupcakes calories and nutrition facts

Chocolate mini cupcakes contains 423 kcal per 100 g. A 3 CUPCAKES (71 g) contains about 300 kcal. Per 100 g, it provides 2.8 g of protein, 21.1 g of fat and 56.3 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 3 CUPCAKES (71 g) provides about 15% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score E, not vegan, not vegetarian, palm oil detected, and allergens: Eggs, Gluten, Milk, and Soybeans.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 26Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
No
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Cake: sugar, water, eggs, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and/or canola oil, cocoa powder processed with alkali, modified corn - starch, whey (milk), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), mono - and diglycerides, salt, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, citric acid [preservative]), soy lecithin, natural flavor. icing: icing sugar (sugar, cornstarch), vegetable oil shortening (canola oil, palm oil, palm kernel oil, monoglycerides, polysorbate 60), corn syrup, margarine (soybean oil, palm oil, water, salt, whey [milk], soy lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), water, nonfat dry milk, butter (cream, salt), modified cornstarch, red 40 lake, mono - and diglycerides, natural flavor, salt. sprinkles: icing sugar (sugar, cornstarch), palm kernel oil, modified cornstarch, cornstarch, shellac, sunflower lecithin, blue 1, red 40, polysorbate 60.

More details

Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes