Chocolate Chip

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

D

Score: 16Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

Moderate

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Gluten, Milk, Soybeans

Ingredients

Flour (wheat flour, enriched (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), cream cheese (pasteurized cultured milk and cream, salt, stabilizers (xanthan and/or carob bean and/or guar gums)), palm margarine (palm oil, water, soybean oil, salt, whey solids, vegetable mono and diglycerides, soy lecithin, artificial flavor, beta carotene, vitamin a palmitate added), sugar, corn starch, corn syrup, cocoa powder, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), butter (pasteurized cream, salt), butter vanilla flavor (dextrose, corn starch, silicon dioxide (anti-caking agent), ethyl alcohol, turmeric extract, apo carotenal, vitamin e), potassium sorbate, dextrose, chocolate flavor (propylene glycol, water, ethyl alcohol, corn syrup, caramel color), salt, xanthan gum, sodium benzoate, potassium sorbate, citric acid, maltodextrin.