Cheezy Breadsticks
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 262
- Protein
- 12.3 g
- Fat
- 9.2 g
- Carbs
- 33.9 g
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- —Version: 2021
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- Unknown
- Allergens
- Gluten, Soybeans
- Ingredients
- Crust enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, soy oil soybean oil, dough premix (glucono delta lactone, salt, sodium bicarbonate, dough conditioner [wheat flour, yeast, wheat gluten, contains 2% or less of enzymes, ascorbic acid, l. cysteine, soy oil), cellulose gum, sodium propionate, with not more than 2% of soybean oil and calcium silicate [processing aids]), high fructose corn syrup, yeast, inactive yeast, cheese low moisture part-skim mozzarella cheese (pasteurized milk, skim milk, cheese culture, salt, calcium chloride, enzymes), powdered cellulose (added to prevent caking),garlic buttery sauce soybean oil, water, partially hydrogenated soybean oil, salt, garlic powder, vegetable mono and diglycerides, soy lecithin, sodium benzoate and potassium sorbate [as preservatives], citric acid, natural and artificial flavors, calcium disodium edta to protect flavor, beta carotene [color], vitamin a palmitate added, italian seasoning parmesan cheese (made from pasteurized cow's milk, cheese culture, salt, enzymes, powdered cellulose (anticaking), calcium propionate (preservative), salt, dehydrated garlic and onion, sugar, spices, dehydrated bell peppers, paprika, dehydrated parsley.
