Perry's ice cream
5Th Line Crunch Premium Ice Cream, 5Th Line Crunch
Calories, macros, and a quick portion calculator.
- Kcal
- 284
- Protein
- 6.3 g
- Fat
- 16.8 g
- Carbs
- 29.5 g
Serving size: 2/3 cup (95 g) View product →
Product
Cheeseburger
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 284
- Protein
- 11.4 g
- Fat
- 13.5 g
- Carbs
- 28.4 g
Cheeseburger calories and nutrition facts
Cheeseburger contains 284 kcal per 100 g. A 5 ONZ (141 g) contains about 400 kcal. Per 100 g, it provides 11.4 g of protein, 13.5 g of fat and 28.4 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
A 5 ONZ (141 g) provides about 20% of a 2,000 kcal daily intake.
Current product data also lists NOVA group 4, Nutri-Score D, not vegan, not vegetarian, no palm oil detected, and allergens: Gluten, Milk, Sesame Seeds, and Soybeans.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- DScore: 14Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- Moderate
- Sugars
- Low
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- No
- Palm oil
- Yes
- Allergens
- Gluten, Milk, Sesame Seeds, Soybeans
- Ingredients
- Sesame seed bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, sesame seeds, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, monoglycerides with ascorbic acid and citric acid (antioxidants), calcium propionate (preservative), calcium sulfate, enzymes, wheat starch, ascorbic acid. fully cooked charbroiled beef patties: beef, water, textured vegetable protein (soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin), seasoning (hydrolyzed corn protein, dextrose, salt, onion powder, spices), sodium phosphates. process american yellow cheese food: american cheese (milk, salt, cheese cultures, enzymes), water, non-fat dry milk, whey, cream, sodium citrate, salt, sorbic acid (preservative), soy lecithin (non-sticking agent), apo carotenal.
More details
- Categories
- Frozen foods