Ball Park
Angus Beef Frank
Calories, macros, and a quick portion calculator.
- Kcal
- 302
- Protein
- 11.3 g
- Fat
- 26.4 g
- Carbs
- 3.8 g
Serving size: 53 g (1 FRANK) View product →
Cheese Franks
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 340
- Protein
- 14 g
- Fat
- 28 g
- Carbs
- 8 g
Calculate calories and macros for your portion
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 24Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- High
- Saturated fat
- High
- Sugars
- Low
- Salt
- High
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- No
- Palm oil
- Yes
- Allergens
- Milk, Pork
- Ingredients
- MECHANICALLY SEPARATED CHICKEN, PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR], WATER, CORN SYRUP, POTASSIUM LACTATE, CONTAINS 2% OR LESS: SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM DIACETATE, BEEF STOCK, SODIUM ERYTHORBATE, PAPRIKA EXTRACT, SODIUM NITRITE.
Tags and labels
More details
- Categories
- Meats and their products, Meats, Prepared meats, Sausages