7" Cake tiramisu
Calories, macros, and a quick portion calculator.
- Kcal
- 349
- Protein
- 5.7 g
- Fat
- 10.4 g
- Carbs
- 62.3 g
Serving size: 1 SLICE (106 g) View product →
Product
Cheese danish
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 349
- Protein
- 6 g
- Fat
- 19.3 g
- Carbs
- 38.6 g
Cheese danish calories and nutrition facts
Cheese danish contains 349 kcal per 100 g. A 1 CHEESE DANISH (83 g) contains about 290 kcal. Per 100 g, it provides 6 g of protein, 19.3 g of fat and 38.6 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
A 1 CHEESE DANISH (83 g) provides about 14.5% of a 2,000 kcal daily intake.
Current product data also lists NOVA group 4, Nutri-Score E, not vegan, palm oil detected, and allergens: Gluten and Milk.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 19Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
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- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- Moderate
- Saturated fat
- High
- Sugars
- High
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- No
- Allergens
- Gluten, Milk
- Ingredients
- Flour (wheat, stabilized wheat germ), water, vegetable oils and fats (palm, rapeseed), skim milk, fructose, cheese powder (mascarpone cheese [milk, salt, lactic acid], cream cheese [milk, salt, lactic acid]), glucose-fructose syrup, lactitol, yeast, modified cornstarch, sugar, wheat gluten, salt, natural and artificial flavorings, corn fiber, dextrose, emulsifier (mono - and diglycerides of fatty acids), thickener (microcrystalline cellulose, carboxy methyl cellulose), lactic acid, inactive yeast, enzymes.
More details
- Categories
- Snacks, Sweet snacks, Biscuits and cakes, Cakes