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Cheddar/Pepper Jack Cheese

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
393
Protein
25 g
Fat
32.1 g
Carbs
3.6 g

Barcode 0073570600239 · Serving size 28 g (0.25 cup) · Updated March 10, 2017

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
Version: 2021
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Unknown
Allergens
Milk
Ingredients
Monterey jack cheese with jalapeno peppers (cultured pasteurized milk, jalapeno peppers, salt, enzymes), cheddar cheese (cultured pasteurized milk, salt, enzymes, and annatto [color]), anticake (potato starch, corn starch, powdered cellulose), and natamyc