Steven-Robert Desserts
Bar Cake
Calories, macros, and a quick portion calculator.
- Kcal
- 318
- Protein
- 3.5 g
- Fat
- 18.8 g
- Carbs
- 37.7 g
Serving size: 0.083 CAKE (85 g) View product →
Cakebabies
How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.
- Kcal / 100 g
- 419
- Protein
- 3.2 g
- Fat
- 22.6 g
- Carbs
- 48.4 g
Cakebabies calories and nutrition facts
Cakebabies contains 419 kcal per 100 g. A 1 CAKEBABY (31 g) contains about 130 kcal. Per 100 g, it provides 3.2 g of protein, 22.6 g of fat and 48.4 g of carbohydrates.
Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.
A 1 CAKEBABY (31 g) provides about 6.5% of a 2,000 kcal daily intake.
Current product data also lists NOVA group 4, Nutri-Score E, not vegan, palm oil detected, and allergens: Eggs, Gluten, Milk, and Soybeans.
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Nutrition scores
- Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
- EScore: 28Version: 2023
- Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
- —
- NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
- 4
Nutrient levels
- Fat
- High
- Saturated fat
- High
- Sugars
- High
- Salt
- Moderate
Ingredients and dietary flags
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- No
- Allergens
- Eggs, Gluten, Milk, Soybeans
- Ingredients
- Cake mix (sugar, enriched bleached wheat flour {flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, food starch-modified, soybean oil, whey, leavening {sodium aluminum phosphate, sodium bicarbonate}, emulsifier blend {propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid}, vital wheat gluten, salt, artificial flavor), white coating (sugar, palm kernel oil, whey, nonfat dry milk, soy lecithin, monoglycerides, titanium dioxide {color}, natural flavor, vanilla), eggs, water, soybean oil, powdered sugar (sugar, cornstarch), butter (pasteurized cream, natural flavor), palm oil, flake coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfate {preservative}), invert sugar, corn syrup, coconut emulsion (natural and artificial flavors, sodium benzoate {a preservative}), palm oil (with soy lecithin), emulsifier blend (mono - and diglycerides, polysorbate 60, citric acid, bht {antioxidant}), vanilla extract, natural flavor, food starch-modified, salt.
More details
- Categories
- Snacks, Sweet snacks, Biscuits and cakes, Cakes