Buttermilk biscuits, 250 kcal (Barcode 0041303006528): calories and macros — United States | CalCalc

Product

Buttermilk biscuits

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
250
Protein
6.3 g
Fat
3.1 g
Carbs
48.4 g

Plant Based Foods And Beverages · Barcode 0041303006528 · Serving size 3 BISCUITS (64 g) · Updated April 23, 2020

Buttermilk biscuits calories and nutrition facts

Buttermilk biscuits contains 250 kcal per 100 g. A 3 BISCUITS (64 g) contains about 160 kcal. Per 100 g, it provides 6.3 g of protein, 3.1 g of fat and 48.4 g of carbohydrates.

Use the portion calculator on this page to recalculate calories and macronutrients for any weight in grams. This helps when your portion is smaller or larger than the listed serving size.

A 3 BISCUITS (64 g) provides about 8% of a 2,000 kcal daily intake.

Current product data also lists NOVA group 4, Nutri-Score D, palm oil detected, and allergens: Gluten and Soybeans.

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 14Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
Unknown
Vegetarian
Unknown
Palm oil
No
Allergens
Gluten, Soybeans
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, dextrose, corn syrup, leavening (sodium acid pyrophosphate, sodium bicarbonate), vegetable oil (palm, soybean), white corn flour, contains 2% or less of: modified wheat starch, salt, potassium chloride, potassium sorbate (preservative), natural and artificial flavors.

More details

Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough