Buffalo bleu

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Meats And Their Products · Barcode 0077782002133 · Serving size 1 PATTY (113 g) · Updated April 23, 2020

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: E
Score: 20Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 4

Ingredients: Pork, pasteurized process monterey jack and bleu cheese ([monterey jack cheese (milk, cheese culture, salt, enzymes), bleu cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, enzyme modified bleu cheese (cultured milk, cream, salt, sodium phosphate, xanthan gum, enzymes), salt, sorbic acid], powdered cellulose), water, corn syrup and less than 2% of the following: salt, maltodextrin, dried red pepper sauce (cayenne pepper, vinegar, salt, garlic), modified food starch, dried onion, dried garlic, spices, whey, dried vinegar, natural flavor, sodium caseinate (from milk), bha, propyl gallate, citric acid.