Product

Breakfast handheld aussie pies

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
272
Protein
9.8 g
Fat
16.9 g
Carbs
20.1 g

Desserts · Barcode 0816546010027 · Serving size 6.5 ONZ (184 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 15Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Maybe
Allergens
Celery, Eggs, Gluten, Milk, Soybeans
Ingredients
Unbleached untreated wheat flour, cooked eggs (whole eggs, soy oil, modified food starch, non-fat milk, xanthan gum, citric acid, pepper), margarine (vegetable oil, water, salt, permitted emulsifiers, citric acid, antioxidant (mixed tocopherol {soy derived}), vitamin a, beta carotene), bacon-natural (pork water, brown sugar, sea salt sodium lactate (from a corn source for flavoring) celery powder, lactic acid starter culture), water, cheddar cheese yellow (pasteurized milk, cheese culture, salt, enzymes, annatto color), garlic granulated, salt, spice, cream of tartar, natural butter flavor.

More details

Categories
Desserts, Frozen foods, Frozen desserts