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Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 29Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

D

Score: 40

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

High

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Eggs, Gluten, Milk, Soybeans

Ingredients

Cookie base (bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm oil), dextrose, dried whole eggs, contains 2% or less of each of the following: fructose, sodium bicarbonate, salt, sodium acid pyrophosphate, sodium stearoyl lactylate, corn syrup solids, citrus fiber, guar gum, soy flour, whey), sugar, margarine (palm oil, water, contains 2% or less of: salt, vegetable mono and diglycerides, natural flavor, citric acid (preservative), beta carotene (color), vitamin a palmitate added), water, salted butter (pasteurized cream, salt), decorettes (sugar, corn starch, partially hydrogenated vegetable oil (cottonseed and/or soybean), dextrose, corn syrup, soy lecithin, yellow 5 lake, dextrin, blue 1 lake, confectioner s glaze, red 40 lake, carnauba wax, natural and artificial flavor, red 40), green sprinkles (sugar, corn starch, palm oil, palm kernel oil, sunflower lecithin, dextrin, confectioner s glaze, fd&c yellow 5 lake, fd&c blue 1 lake, natural and artificial flavor and carnauba wax)