Product

Beef franks

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
286
Protein
14.3 g
Fat
24.5 g
Carbs
4.1 g

Meats And Their Products · Barcode 0830410098102 · Serving size 1 FRANK (49 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 22Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
High
Saturated fat
High
Sugars
Low
Salt
High

Ingredients and dietary flags

Vegan
No
Vegetarian
No
Palm oil
Yes
Allergens
Beef
Ingredients
Beef, water, contains 2% or less: salt, spices and flavoring, sodium phosphates, paprika, garlic, sodium nitrite, ascorbic acid and sodium erythorbate (not used for passover).

Tags and labels

Additives
E250, E316

More details

Categories
Meats and their products, Meats, Prepared meats, Sausages