Beef Bacon

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Meats And Their Products · Barcode 0041006061893 · Serving size 1 portion (28 g) · Updated February 2, 2026

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Nutri-Score Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.: D
Score: 18Version: 2023
Eco-Score Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).: —
NOVA Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.: 3

Ingredients: BEEF, WATER, SEA SALT, CANE SUGAR, CONTAINS 2% OR LESS OF SODIUM PHOSPHATE, SODIUM NITRITE, AND SODIUM ERYTHORBATE. Nutrition Amount/serving % DV Amount/serving % DV Facts Total Fat 2.5g 3% Total Carb. 1g 0% about 10 servings Sat. Fat 1g - 5% Fiber Og 0% per package Trans Fat 0g Total Sugars 1g Serving size Cholesterol 15mg 5% Incl.1g of Added Sugars 2% 1oz. (28g) Sodium 270mg 12% Protein 5g 10% 45 Calories Vitamin D 0% Calcium 0% Iron 0% Potassium 2% per serving

Ingredient origins: United States
Categories: Meats and their products, Beef and its products, Meats, Beef, Beef bacon, en:bacon