Assorted Donuts

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 27Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

High

Salt

Moderate

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Eggs, Gluten, Milk, Soybeans

Ingredients

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, dextrose, soybean oil, partially hydrogenated vegetable oil (palm kernel, coconut, palm, soybean and cottonseed oils), contains less than 2% of each of the following: defatted soy flour, bleached wheat flour, cocoa processed with alkali, nonfat milk, egg yolks, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), food starch-modified, coconut, salt, preservatives (sodium propionate, sorbic acid, alpha tocopherol, calcium propionate), artificial color, mono - , diglycerides, soy lecithin, brown sugar, toasted wheat germ, soy flour, sodium stearoyl lactylate, natural and artificial flavors, cellulose gum, spice, corn starch, enzymes, calcium carbonate, vanilla extract, whey, agar,