Assorted dessert chocolates

Nutrition scores

Nutri-Score

Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.

E

Score: 27Version: 2023

Eco-Score

Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).

—

NOVA

Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.

4

Nutrient levels

Fat

High

Saturated fat

High

Sugars

High

Salt

Low

Ingredients and dietary flags

Vegan

No

Vegetarian

Unknown

Palm oil

No

Allergens

Milk, Nuts, Soybeans

Ingredients

Sugar, cocoa butter, unsweetened chocolate processed with alkali, milk powder, unsweetened chocolate, corn syrup, vegetable oil (palm), skim milk powder, sorbitol, hazelnuts, sweetened condensed milk, vegetable oil (palm kernel), heavy cream, skim milk, butter oil (milk), butter (unsalted), xylitol, glycerin, emulsifier (soy lecithin), water, breakfast cocoa, almond flour (roasted almonds), raspberry juice concentrate, natural flavor, strawberry powder, butter (salted), corn starch, high fructose corn syrup, invertase, caramel, baking soda, natural flavor (soy), cherry juice concentrate, citric acid, almonds, molasses, preservative (potassium sorbate), artificial flavor, caramel color, vanilla powder, salt.