Bakery Fresh

Apple Pie

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
246
Protein
1.7 g
Fat
11.9 g
Carbs
38.1 g

Snacks · Barcode 0077317085105 · Serving size 0.1666 OF PIE (118 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
D
Score: 11Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
B
Score: 60
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
Low
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
No
Allergens
Apple, Eggs, Gluten, Soybeans
Ingredients
Apples, water, unbleached wheat flour, maltitol syrup, vegetable oils (palm and soybean), food starch-modified, modified tapioca starch, whole wheat flour, contains less than 2% of each of the following: arabic gum, ascorbic acid, cinnamon, citric acid, egg yolks, locust bean gum, maltitol, pectin, potassium sorbate (preservative), salt, soy lecithin, tapioca dextrin, whole eggs.

Tags and labels

Labels
Entrepreneurs Engages
Additives
E1400, E202, E322, E322i, E330, E410, E440, E965, E965ii

More details

Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Sweet pies, Pies, Apple pies