Product

1/2 Sheet cake

How many calories and macros are in 100 g of this product? Get a quick calculation for your portion.

Kcal / 100 g
362
Protein
3.8 g
Fat
16.3 g
Carbs
48.8 g

Snacks · Barcode 0023933682327 · Serving size 0.022 CAKE (80 g) · Updated April 23, 2020

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Nutrition scores

Nutri-Score
Front-of-pack nutrition score (A–E). A = better, E = worse. Based on nutrients per 100 g / 100 ml.
E
Score: 25Version: 2023
Eco-Score
Environmental impact score (A–E). A = lower footprint, E = higher footprint. Estimated from life-cycle data (CO₂, land, water, etc.).
NOVA
Food processing level (1–4). 1 = minimally processed, 4 = ultra-processed. Based on ingredients and processing type.
4

Nutrient levels

Fat
Moderate
Saturated fat
High
Sugars
High
Salt
Moderate

Ingredients and dietary flags

Vegan
No
Vegetarian
Unknown
Palm oil
Maybe
Allergens
Eggs, Gluten, Milk, Soybeans
Ingredients
Sugar, bleached wheat flour, eggs, soybean oil, nonfat milk, water, egg whites, cocoa (processed with alkali), intersterified soybean oil, butter, food starch modified, corn syrup, nonfat dry milk, sodium bicarbonate, distilled monoglycerides, salt, hydrogenated cottonseed oil, mono and diglycerides, sodium acid pyrophosphate, natural and artificial flavors, propylene glycol monoester, lecithin, polyglycerol ester of fatty acids, guar gum, food starch-modified, sodium caseinate (milk), xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5.

Tags and labels

Additives
E102, E110, E127, E129, E132, E133, E322, E322i, E412, E415, E450, E450i, E471, E475, E500, E500ii

More details

Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes